Function：

Instructions：

1. Soak the hedgehog fungus in water until soft, rinse them thoroughly and cut them into big pieces;
2. Soak the pilosulaes(M) in water for about 30 minutes, rinse thoroughly and cut them into small pieces;
3. Cut the astragali slices(selected black) into sections; remove the kernel of the Red Dates(XL) and rinse thoroughly;
4. Rinse the Ningxia fructus(S) and Thailand dried longans - small thoroughly for later use;
5. Remove the head and skin of the silkie and cut it into pieces; cut the pork loin into pieces and rinse thoroughly, blanch them in water with ginger and scallion for later use;
6. Put all ingredients into a steaming pot, pour in some hot water, stew over water for about 3 hours, add salt before serving.